BOTTLE SHOP & TAKEOUT
You're able to come by our bottleshop everyday between 11am to 11pm and pickup your order for delicious beer and hot fresh food from The Aviary.
FREE "TOUCHLESS" HOME BEER DELIVERY FOR ORDERS OVER $20
We are doing home delivery runs 3 days a week, Tuesday to Thursday to any postal code starting with "M"!
Stock up on beer without the line-ups!
This is the luau your taste buds have been waiting for! Blending fruity Azacca hops with the tropical punch flavours of hibiscus flowers, Aloha Friday is the perfect beer to kick off your weekend get together!
( ͡° ͜ʖ ͡°) C O M I N G S O O N
A two-time gold medal winner, Hopsta La Vista is perfectly balanced with the rich, malty backbone of an English IPA, and the fruity American hops of a North American IPA.
This here is a nice simple ale brewed with premium Canadian 2-row barely malt. Inspired by the Yukon Territory, it comes on clean, crisp, and refreshing!
Silver medalist at the 2017 and 2018 Ontario Brewing Awards! Loose Lips Lager uses 75% premium Vienna malt, giving the beer its unique copper colour and distinctive taste!
Prepare to rock your tastebuds with Longslice Brewery’s first ever kettle sour! Brewed with orange peels, coriander, and sea salt, this brew is refreshing and crisp with a citrusy sour bite!
Our first beer brewed on our bricks-and-mortar brewhouse! Sky Bison is a super crisp, crushable pale ale dry hopped with citrusy west coast hops. Hoppy and refreshing, it's a great beer for anytime!
Smooth, dark, and roasty; Slickback is our classic dry Irish Stout. We didn’t reinvent the wheel here. We just made a really, really good beer. If you’ve got a fever, and the only cure is smooth-drinkin’ stout... then it’s time to sip back a Slickback!
Who says you can't class it up at home, #FormalFridays! Get any 12 of our short cans, 375ml of Forty Creek Whisky, a cheese plate, tortilla chips & guac or salsa, and a meal for Dixon Hall shelter. Up to a $104 value for $89.99 plus tax
Combo Includes:
Looking for some snacks, don't want to wait in line or have the corner store garden variety? Have our Snack Pack - 6 short cans, 200ml bottle of Forty Creek Whisky, tortilla chips and guac or salsa, corned beef, smoked trout and a meal for Dixon Hall shelter. Up to a $68 value for $59.99!
Combo includes:
Nothing welcomes good weather more than an Aperol Spritz! Order our Summer Spritz community combo and make them at home. Get 6 cans of Aloha Friday Hibiscus Pale Ale or Puns N' Goses sour, a bottle of XOXO Sparkling Pinot Grigio, a bottle of Aperol, Cheese Plate and a meal for Dixon Hall shelter. Up to $119 value for $109.99!
Combo includes:
We can't make brunch for you but we can give you all the tools to have brunch at home! A 6 pack of short cans, a bottle of bubby, our 'Mare-it-at-Home' breakfast bundle, our house made sausages and a couple bottles of OJ so you can make a magnificent Mamosa at home or maybe a raddler or two. Up to a $70 value for $59.99!
Combo Includes:
Brilliant red/orange colour; intense tangerine zest aroma with herbal and spicy notes; medium body, smooth sweet tangerine taste with bitter herbal edge to balance, subtle spice on a long finish
Produced in the heart of Jamaica, this signature blend combines rums of different styles and ages.
The Aviary, Longslice, and Forty Creek Whisky have teamed up and with your help, we can make sure people in need get the meals they need. Every time you purchase one of our Community Combos you'll be buying a meal for someone who needs it. You can also buy a meal for Dixon Hall Neigbourhood Services at any time. For every ten sold, Forty Creek will buy one as well. We are in this together, and a strong community is a community that helps everyone in it. Everyone can make a difference.
Orange/red colour; herbal aroma with a touch of citrus; bitter-sweet flavour, slightly medicinal with herbs.
Tawny brown with orange highlights; lovely blend of caramel, baking spices and herbs.
Crafted at their state-of-the-art distillery from 100% blue agave this is crystal clear with delicate aromas of sweet agave, tropical fruit, citrus and hints of pepper. An inviting palate offers soft texture repeated flavours from the nose with the addition of vanilla bean and spice that persist onto a clean finish.
Made solely with blue agave from the Los Altos region of Jalisco, Mexico, aged for six months in oak barrels, this shines a golden amber colour. Filled with inviting aromas of spice and caramel fudge. The palate is rich and round with flavours of caramelized agave, ripe tropical fruit, vanilla and a spicy long finish.
Forty Creek is often credited for the renewed interest in quality Canadian whisky. The original pours a medium amber and offers complex aromas and flavours of apricots, caramel, spice, vanilla, ginger and toasted oak, ending in a long smooth finish.
Created to be the cleanest and purest vodka around, this is quadruple distilled and triple filtered.
The use of deeper, 'alligator' char adds extra flavour to this smooth Bourbon. Pouring amber in colour you will notice aromas of sweet vanilla, peach cobbler and honey; on the palate it tastes of salted caramel, cinnamon, nutmeg and a lingering tobacco from start to finish.
The 'Make-it-at-Home' Breakfast Bundle comes with:
This original amaretto has been produced using the same 500-year-old recipe that has been passed down from one generation to the next. The brilliant amber colour showcases sweet aromas and flavours of almonds, Madagascar vanilla beans and caramelized sugar. Complex and silky on the palate with a warming finish.
Aged for a minimum of 1 year in charred American oak this classic bar essential offers subtle aromas with hints of citrus, vanilla and herbal elements over a spirity foundation; dry on the palate, light to medium bodied, delicately flavoured with light vanilla tones, hints of pepper and spice leading to a dry, clean finish.
The sweet, round corn leads the stampede, drawing in smooth vanilla, dried fruit and citrus, even leather. Were it to stop there, this would be a fine whiskey, but then spicy notes from the secondary rye and barley grains step in, aided by toasty oak for a lively, dry and long finish. The balance is impeccable and the complexity impressive. Great neat, on the rocks or in a Manhattan. Score - 94 (out of 100). (Beppi Crosariol, The Globe and Mail, Thursday, Mar. 01, 2012)
Our charcuterie is a perfect picnic treat that includes:
The cheese plate features:
Citadelle Gin offers a subtle bouquet, with aromas of juniper and citrus. It is elegant, soft, and smooth on the palate, with a long aftertaste that expresses its aromatic complexity to the fullest. Citadelle Gin is extraordinarily well balanced. Because the individual spices do not overpower the others, Citadelle is absolutely wonderful in cocktails and makes the best Gin & Tonic. Recent Awards: Double Gold at San Francisco World Spirit Competition 2012 and 2011
Our housemade corned beef. Great for sandwiches!
Try our house-cured trout with some cream cheese and toast!
Aged for eight months in white American oak barrels, this is a fine example of reposado. Golden in colour with an enticing bouquet of citrus, stone fruits and spice. Smooth and elegant on the palate with flavours of pear, dark chocolate, vanilla, hints of cinnamon coming through on a warm silky finish. Sip on its own.
Fernet-Branca. It's like if menthol cigarettes were in liquid form... in a good way.
Double barrel is the process of individually maturing the whiskies in oak, and after blending, aging again for two years in bourbon casks. Expect bold aromas and flavours of butterscotch, vanilla, sweet fruit and spice with maple and toasted nut tones. The palate is rounded and smooth with a long mellow finish. Savour neat.
Founded in 1806, Bermuda's Gosling Brothers named this rum for the black wax topper once used to seal each bottle. Its aromas include butterscotch, caramel, and vanilla with flavours of butterscotch, cinnamon, allspice, and orange. The finish is smooth and spicy. Makes a superior cocktail, or serve with dessert.
Established well over a century ago, Grand Marnier is still made using the original recipe of Cognac blended with the essence of exotic, Caribbean-grown bitter oranges. Enjoy aromas and flavours of orange zest combined with the spicy and fruity notes of fine Cognac. Sip after a meal or use in classic cocktails.
Scotland's oldest continuously family-run blending house uses the knowledge of five generations to create this approachable dram. On the nose are aromas of cereal grain, white citrus, honey and brown sugar; on the palate it is medium bodied and warming with flavours of butterscotch, oatmeal, vanilla and honey.
Infused with Bulgarian Rosa Damascena and specially selected cucumbers from the finest producers, Hendrick's prides itself on being a bit out of the ordinary. The eleven botanicals intermingle with rose and cucumber to create a palate of floral, juniper, citrus and cucumber flavours balanced with a creamy texture.
Try our housemade potato chips with some ranch dip!
Housemade corn tortilla chips with your choice of salsa or guacamole.
Set up in 1866, Jack Daniel's became the US's first registered distillery; it soon became a lengendary American whiskey. Download the App to learn more. Shows aromas and flavours of caramel, vanilla, nut and charry oak with smoky tones. The palate is smooth and sweet with light spicy finish. Serve neat or use in a cocktail.
The full list of the 56 botanicals that go into making this complex liqueur is a closely guarded secret. This mysterious liquid is aged for up to a year in German oak barrels, before bottling. Expect some sweetness on the palate along with a myriad of flavours that include citrus, spice and a hint of bitterness.
A versatile and smooth blend of pot still and fine grain whiskeys. Bright pale amber in the glass, with subtle aromas of white flower, nectarine, ripe pear and clove. Mellow and approachable on the palate, with a gentle impression of alcohol and flavours that include spicy vanilla, wildflower honey and ginger.
Founded in 1795, Jose Cuervo Especial Gold is world-renowned. Medium gold colour; aromas of freshly ground pepper, spice and orange with earth and charred oak notes; dry, rounded and smooth, with flavours of black pepper and caramel, notes of toffee and vanilla on the finish. Enjoy with Mexican-style pulled pork over rice.
The unique combination of traditional copper pot stills and modern distilling techniques create a classic vodka that has over 300 years of distilling heritage. Light peppery aromas and flavours are balanced with a hint of citrus; very round and unctuous on the palate with a clean finish.
"Quarter casks bring out the rich sweet, fruity flavours, making whiskies taste like they have been matured for twelve years when they have been in the cask for a far shorter time. The peat on the other hand, tastes as big and fresh as its age. The result; 6 year old peat in what seems a twelve year old fruity spirit. Perfect!" 1000 Whiskies you must taste before you die". Distillery was established in 1815. Laphroaig still operates its own floor maltings, which provide up to 20' of its requirements.
A pork sausage made with Longslice Brewery's Loose Lips Lager.
Move over Malt Vinegar! There's a new vinegar in town! Our Loose Lips Lager beer vinegar is fermented in-house at The Aviary Brewpub, using Longslice Brewery's Loose Lips Lager. Although also made primarily from malt, the added step of beer fermentation gives the vinegar much more complex and rounded flavours. This stuff goes great on fries, fish n' chips, salad dressings, and more! Take some home today!
Whisky with pie? You bet. This bold Ontario spirit with hints of butterscotch sundae, apple pie and nutmeg teams beautifully with apple-packed pastry.
Woooo! Tripel Sec! So orange-y!
Montenegro Amaro.
Ruby purple; aromas and flavours of black fruit and cocoa, with notes of fresh herb; dry, medium bodied, with crisp but balanced acidity.
Medium amber colour; a medley of spice aromas, including subtle cinnamon and nutmeg, with hints of toasty oak, toffee, chocolate and vanilla; dry, medium to full bodied, richly textured, with balanced flavours of warm sweet spiced fruit, oak, caramel and hints of nut and oak, leading to warm peppery note on the long finish.
Our soup of the day is currently vegan tomato soup. Made in house at The Aviary!
Take home our famous Tonawanda Fire Sauce made in house at The Aviary! It's rich and buttery like a Buffalo Sauce, but made with Scotch Bonnet peppers for a super firey kick! It is really, really spicy. You're probably gonna need some Longslice Beers to help put out the fire!
Born from a friendship between a few adventurous young lads with a taste for tequila. This blanco pours crystal clear into the glass, emitting light aromas of sweet citrus. Balanced smooth texture on the palate with vibrant flavours of pineapple, caramel and refreshing mint that lead to a clean finish.
Clear and pale straw in colour this refreshing pinot grigio offers aromas of stone fruit and pear; the palate is light and crisp with zesty flavours of citrus and lychee followed by a clean finish.
A locally produced sparkler that's light and lively, and easy to enjoy for its high refreshment factor. It shows pleasant aromas of citrus, baked apple and pear with notes of fresh flowers. On the palate, it's crisp and fresh with a hint of sweetness leading to flavours of citrus, green apple and pear that fill the mouth.
┌( ͝° ͜ʖ͡°)=ε/̵͇̿̿/’̿’̿ ̿ ￣░
Check out these awesome unisex Longslice Brewery Tee's illustrated by Paul Hammond! Artwork based on our YouTube mini-series: "Hopsta La Vista: The Series".
All shirts are printed on Gildan preshrunk 100% cotton jersey tee's.
Be the envy of all your friends with this stylish Aviary Brewpub fanny pack!
Now only $25!
Wow! That sure is a regular looking glass... It's our 16 oz mixing-glass style pint glass! This glass is designed for function. It holds up to 16 fluid ounces of beer (or any liquid... although coffee and tea might burn your hands).
Tired of drinking out of regular sized glassware? Live large with our tiny 5oz Barbary sample glass!
Take home some fancy Longslice Brewery tulip glasses! 14 and 16 ounce sizes avalaible.
